Provolone Meatball Sliders

Name: Provolone Meatball Sliders
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Ingredients: 16 ounces ground meatloaf mix (beef, veal, pork); 1 large egg, beaten; 0.5 cup grated BelGioioso Romano cheese; 1 tablespoon chopped fresh parsley; 0.5 clove garlic, minced; 0.5 teaspoon salt; 0.25 teaspoon ground black pepper; 0.75 cup fresh breadcrumbs; 0.5 cup lukewarm water; 4 BelGioioso Mild Provolone cheese slices; 1 baguette, cut into 8 slices, split; 0.5 cup onion slices, pan-grilled; 0.5 cup sun-dried tomatoes, very thinly sliced

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Mini meatloaves are grilled up and served with slices of provolone cheese on split baguette slices with grilled onions and sun-dried tomatoes.

Recipe by BelGioioso Cheese

Updated on April 4, 2019

Prep Time:

15 mins

Cook Time:

8 mins

Total Time:

23 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

16 ounces ground meatloaf mix (beef, veal, pork)
1 large egg, beaten
½ cup grated BelGioioso Romano cheese
1 tablespoon chopped fresh parsley
½ clove garlic, minced
½ teaspoon salt
¼ teaspoon ground black pepper
¾ cup fresh breadcrumbs
½ cup lukewarm water
4 BelGioioso Mild Provolone cheese slices
1 baguette, cut into 8 slices, split
½ cup onion slices, pan-grilled
½ cup sun-dried tomatoes, very thinly sliced

Directions

Combine ground meats with egg, BelGioioso Romano, parsley, garlic, salt and pepper in mixing bowl. Blend in breadcrumbs. Slowly add water, mixing until moist. Shape meatball mixture into 2-ounce patties. Refrigerate patties until ready to cook.
Grill or pan-grill meatball burgers over medium heat on lightly oiled grill. Cook thoroughly on each side. Add 1 slice of cheese, halved to fit, atop each burger. Cook 1 minute longer to melt cheese. Toast bread, cut side down on grill. Serve each cheeseburger with 2 tablespoons grilled onions and 2 tablespoons sun-dried tomatoes.

Nutrition Facts (per serving)

287	Calories
11g	Fat
28g	Carbs
19g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 287
% Daily Value *
Total Fat 11g	14%
Saturated Fat 5g	27%
Cholesterol 65mg	22%
Sodium 672mg	29%
Total Carbohydrate 28g	10%
Dietary Fiber 2g	6%
Total Sugars 3g
Protein 19g
Vitamin C 3mg	13%
Calcium 32mg	2%
Iron 2mg	12%
Potassium 200mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.