Skillet-Braised Brussels Sprouts
Brussels sprouts with bacon and garlic are skillet-braised until tender and delicious.
Chef John's Baked Mushroom Risotto
The beginning and the end of this risotto recipe are pretty standard, but we've moved the middle 15 minutes into the oven in an attempt to eliminate those dreaded 'variables.' Besides being easier and more repeatable, this method produced a risotto that was identical in looks, taste, and texture to anything I can do on the stove.
Easy Garlic Kale
Try this easy Italian-style side dish using lacinato kale.
Hasselback Potatoes
This Swedish dish takes its name from Hasselbacken, the Stockholm restaurant where it was first served. The seasoned potatoes turn out crisp on the outside and tender on the inside.
Lemon Couscous
This is light and fresh and accompanies fish (i.e. habanero-lime butter grilled salmon) and chicken well. It is a refreshing change to the rice or potato side dish, and everyone always loves it.
Spiced Slow Cooker Applesauce
This easy and delicious spiced applesauce slow cooks to perfection. My kids and I came up with this recipe one fall weekend. It's a family favorite.
Greek-Style Lemon Roasted Potatoes
A great complement with souvlaki. I often cook this on the BBQ with the souvlaki. All you need is a great Greek salad for a full meal!
Instant Pot® Brown Rice
I haven't cooked rice on the stove since buying my electric pressure cooker! It's so easy and you can vary it up however you like; add spices or seasonings before cooking or fold in nuts and dried fruit after cooking.
Creamed Cabbage
This is yummy for St. Paddy's Day!
16 Most Popular Side Dishes to Serve With Fish
Check out our gallery of serve-with suggestions.
Instant Pot® Refried Beans
Make beans from dried to refried in less than an hour through the courtesy of your Instant Pot®.
How to Make Perfect Polenta
A perfect base for any kind of saucy meat or mushroom ragout.
