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Pasta and Noodle Recipes

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Most Made Today

Pasta with Scallops, Zucchini, and Tomatoes Recipe and Video - Bay scallops, chopped tomatoes and fresh basil are added to a saute of garlic and zucchini, then poured over fettuccini for an elegant seafood dish. Serve as an entree or appetizer.

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Recipe of the Day

Pasta with Scallops, Zucchini, and Tomatoes

Bay scallops, chopped tomatoes and fresh basil are added to a saute of garlic and zucchini, then poured over fettuccini for an elegant seafood dish. Serve as an entree or appetizer.

By Lisa Stinger

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Rigatoni alla Genovese

Chunks of beef, pancetta, and lots of onions simmer slowly for hours in Chef John's delicious pasta sauce.

By Chef John

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Buffalo Chicken Stuffed Shells

The football snack favorite flavor of Buffalo-style chicken doesn't have to come in the form of wings. Try this recipe with seasoned ground chicken stuffed into pasta shells.

By kaid711

Videos to Watch

Spaghetti alla Carbonara: the Traditional Italian Recipe

Fresh Spinach Pasta

Macaroni and Cheese with Caramelized Onions and Bacon

Rigatoni al Segreto (Rigatoni with Secret Sauce)

Baked Ziti IV

Rigatoni alla Genovese

Spinach Lasagna Rollups

Spicy Chicken Noodles

Lasagna Stuffed Shells

Spaghetti with Clam Sauce

'Got Some Crust' Macaroni and Cheese

This delicious macaroni and cheese is topped with a crispy and cheesy Cheddar crust.

By Chris T.

Popular in Ashburn

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Spaghetti Cacio e Pepe

This Roman "cheese and pepper" spaghetti is a delicious side dish or simple dinner. It's a great weeknight option that uses 5 ingredients and takes about 20 minutes to make.

By Jennifer Torrey-Manning

Baked Ziti Casserole

Baked ziti is a favorite dish for many for good reason. Try your hand at the classic pasta dish using this recipe.

By skentals

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Lighter Chicken Fettuccine Alfredo

Chef John's version of chicken fettuccine alfredo is lightened by substituting some of the heavy cream with chicken broth.

By Chef John

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Spaghetti Sauce with Ground Beef

Rich and meaty spaghetti sauce is surprisingly easy to make, and ready in just over an hour. Serve over any variety of hot cooked pasta.

By Hank's Mom

Shrimp Fra Diavolo

A generous handful of garlic and a rousing measure of red pepper flakes kicks this tomato and shrimp sauce into high gear. Simmer the garlic, pepper and tomatoes with wine, toss hot pasta with the cooked shrimp then put it all together and serve.

By Margaret Rolfe

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World's Best Lasagna

Filling and satisfying, John Chandler's lasagna is our most popular recipe. With basil, sausage, ground beef and three types of cheese, it lives up to its name.

By John Chandler

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Baked Ziti I

Spaghetti sauce and three kinds of Italian cheeses make a surprisingly quick and budget-friendly baked ziti that's perfect for a weeknight meal.

By Colleen B. Smith

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Angel Chicken Pasta

Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives. Serve over angel hair pasta for a dish that is fit for your most elegant dinner parties.

By Marian Collins

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Bow Ties with Sausage, Tomatoes and Cream

Sweet Italian sausage is simmered with plum tomatoes, garlic, onion and heavy cream to create a thick, rich sauce that's served with bow tie pasta.

By Linda Caroline

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Chuck's Favorite Mac and Cheese

Macaroni is mixed with shredded Cheddar, Parmesan, cottage cheese and sour cream, then topped with bread crumbs and baked.

By MRSO

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Quick and Easy Chicken Noodle Soup

Egg noodles, carrots, celery, and chicken are simmered in broth seasoned with basil and oregano. Chicken noodle soup in 30 minutes!

By MARYVM

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Creamy Cajun Chicken Pasta

Serve up a spicy dinner for two with this hot and creamy linguini tossed with an eye-opening blend of chicken strips sauteed with Cajun seasoning, colorful bell peppers, mushrooms and onions. Cream, basil, lemon pepper and garlic powder finish the sauce.

By Tammy Schill

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American Lasagna

Making this lasagna a day ahead and refrigerating overnight allows the spices to meld, and gives it exceptional flavor.

By ETHELMERTZ

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Chicken Milano

A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Serve with crusty bread.

By MARBALET

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Classic Macaroni Salad

This classic macaroni salad is a crowd-pleaser at every cookout, potluck, and picnic!

By Graden

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Italian Sausage Soup with Tortellini

Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes, and fresh herbs if you have them on hand.

By Mary P

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Best Tuna Casserole

Ready in just 35 minutes! This comfort food casserole uses pantry ingredients for convenience and potato chips for crunch.

By JAICARD

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Jamie's Minestrone

I created this soup after becoming tired of the excess salt and lack of veggies in canned minestrone. I recalled a great bowl of minestrone that was overflowing with rich vegetables at the 'Sheepherder's Inn' in Sacramento, California. Great with a hearty bread, romaine salad and a nice Merlot!

By Jamie

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Cajun Chicken Pasta

Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine.

By Carol Spradling

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White Cheese Chicken Lasagna

Thick with an abundance of mozzarella, Parmesan and ricotta cheeses, this chicken and spinach lasagna could make you forget all about the tomato kind!

By Lisa Humpf

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Pizza Casserole

This recipe takes all the good things we love on pizza and combines them with egg noodles to form a great, one-dish casserole to feed your family.

By Melissa

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Homemade Mac and Cheese

Sharp Cheddar and Parmesan cheese combine for this extra creamy mac ‘n‘ cheese recipe. Just 20 minutes to prep and 30 to bake.

By Judy

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Chicken Noodle Casserole I

Comfort your tummy with this dreamy bake of chicken, cream of mushroom soup, cream of chicken soup, sour cream and tender egg noodles. Cracker crumbs sauteed in butter makes a deliciously crunchy topping.

By Dawne

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Peppered Shrimp Alfredo

Peppered shrimp is simmered in store-bought Alfredo sauce. Cayenne pepper and Romano cheese give it an extra kick.

By Jenn Zeller

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Spinach Tomato Tortellini

An old boyfriend's mother used to cook this for me whenever I ate over. Cheese tortellini are served in a creamy tomato and spinach sauce. I love it!

By LELA NORTON

Pasta and Noodle Recipes

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Inspiration and Ideas

Roasted Eggplant Pastitsio

10 Easy One-Pot Pasta Dinners

Creamy Pasta Bake with Cherry Tomatoes

Classic and Simple Meat Lasagna

Most Made Today

World's Best Lasagna

Broken Spaghetti Risotto

Shrimp Scampi with Pasta

To Die For Fettuccine Alfredo

Peppered Shrimp Alfredo

Chef John's Macaroni and Cheese

Bacon Ranch Pasta Salad

Sarah's Rice Pilaf

Baked Spaghetti

Ratatouille Bake

Recipe of the Day

By Lisa Stinger

By Chef John

By kaid711

Videos to Watch

Spaghetti alla Carbonara: the Traditional Italian Recipe

Fresh Spinach Pasta

Macaroni and Cheese with Caramelized Onions and Bacon

Rigatoni al Segreto (Rigatoni with Secret Sauce)

Baked Ziti IV

Rigatoni alla Genovese

Spinach Lasagna Rollups

Spicy Chicken Noodles

Lasagna Stuffed Shells

Spaghetti with Clam Sauce

By Chris T.

Popular in Ashburn

Ham and Broccoli Bake

World's Best Lasagna

Homemade Mac and Cheese

Baked Ziti I

Simple Beef Stroganoff

Simple Macaroni and Cheese

To Die For Fettuccine Alfredo

Best Tuna Casserole

Classic Goulash

Shrimp Scampi with Pasta

By Jennifer Torrey-Manning

By skentals

By Chef John

By Hank's Mom

By Margaret Rolfe

By John Chandler

By Colleen B. Smith

By Marian Collins

By Linda Caroline

By MRSO

By MARYVM

By Tammy Schill

By ETHELMERTZ

By MARBALET

By Graden

By Mary P

By JAICARD

By Jamie

By Carol Spradling

By Lisa Humpf

By Melissa

By Judy

By Dawne

By Jenn Zeller

By LELA NORTON