Mexican Recipes

Colorful, warm and spicy, this soup is destined to get your taste buds going. A wonderful comfort dish for any chilly day. Garnish with sour cream.

Tender pork carnitas pressure-cooked with onion, garlic, orange, and spice.

Cucumber is blended with fresh lime juice for a thirst-quenching drink.

Served with a spicy beef broth for dipping, these roast beef sandwiches on crusty rolls make a great quick dinner.

On the hunt for a satisfying dinner that everyone at your table will love? Try one of these crave-worthy recipes for steak tacos.

Easy, tasty deep-fried rolled tacos filled with seasoned shredded chicken.

This Mexican appetizer is a hit at any party. You can substitute warm broth for the warm water if desired. Serve with a variety of toppings such as beans, cheese, and meat.

Nothing tastes better than tequila and jalapeno; the cucumber adds a freshness that helps to mute the jalapeno's bite. The longer it chills, the more jalapeno and cucumber infuses into the tequila. Serve over ice in a salt-rimmed glass, garnished with cucumber slices.

This incredible cake bakes into three layers: chocolate cake, flan, and cajeta.

Serve with sliced radishes, cabbage, avocado, cilantro, and lime wedges.

Whether you're enjoying it on the cob, as a salad, or in a cup, here are 10 ways to use fresh corn all summer long in elote-inspired recipes. 

How to make corn tortillas with 3 ingredients and that are also gluten free? These are delicious, so let's get started!