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Chef John's Baked Turkey Riggies (rigatoni pasta with leftover turkey) in a white baking dish with a serving spoon in the background

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A person taking a scoop of Grandma's hash brown casserole from a pan.

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Easy Entertaining

Cocktail Meatballs

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close up view of Crab-Stuffed Mushrooms on a brown platter

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A small baking dish with hot spinach and artichoke dip served with slices of toasted bread

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Fluffy French Toast
"Perfect and delicious!!! Why dine out? Save the money and make this at home! My boyfriend says this is 'fantastic.'"
Cynthia Ross, Nevada, Joined 2010
Mini Lemon Meringue Pies
"The lemon filling tasted great and just right. I [used] a bit more juice because I like a higher tartness level. I'll make these babies again!"
Jim Morehand, New York, Joined 2016
Baked Tomato Mac 'n Cheese
"We absolutely adored this changeup! This had a great flavor...I did not change a thing and made as directed. It came out perfectly."
CoOkInGnUt, Oklahoma, Joined 2006
Chef John's Crab Cakes
"Simple recipe and turned out great! Used Ritz instead of saltines and a combo of Ritz and panko for the crust. Crab shined through and couldn't have been better!"
Aaron A, Maryland, Joined 2015
Waffles
"My first waffles from scratch and my picky husband thought these were amazing! Light and fluffy with a great flavor. I also made the homemade vanilla maple syrup."
footballgrl16, Oklahoma, Joined 2009

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