Southern Summer Favorites
top-down view of a loaf of banana bread on a cutting board, with the first three slices cut off an end
a serving of creamy-looking coleslaw with green cabbage and shredded carrots served on a green fluted glass plate
looking down into a white 9x13 casserole dish of Grandma’s ground beef casserole with a scoop out and plated nearby.
Grandma's Ground Beef Casserole
Rating: 4.37 stars
As the title suggests, this was my Grandmother's recipe. I've tweaked the amount of cheese and sour cream depending on what I've got in the fridge and it always turns out great! My mother has suggested this was made up as a way to use up ingredients in the fridge.
Juicy Roasted Chicken
Rating: 4.71 stars
My grandmother's recipe for roasted chicken. We are German and she used to do it this way all the time. I never have had a chicken this juicy before; this little trick works and makes the people eating it go silent. It's funny. We nibble on the celery after.
Perfect Ten Baked Cod
Rating: 4.54 stars
Simple, fast, and delicious describes this baked cod recipe. Bake for two sets of 10 minutes each and you have the perfect ten dinner! This recipe was a favorite request from a local restaurant. They closed after years in business and we are happy to share a version of their most requested recipe. I serve this with rice pilaf and fresh spinach that has been lightly seared in olive oil and garlic. Yummy!
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