Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes Vidalia Sweet Onion Dip 4.8 (62) 47 Reviews 4 Photos Creamy, cheesy, yummmmy dip. Use a potato peeler to get the onion very thin. Serve with your favorite cracker. Submitted by Jenn Updated on January 3, 2022 Save Rate Print Share Trending Videos Close this video player 4 4 4 Prep Time: 5 mins Cook Time: 30 mins Additional Time: 10 mins Total Time: 45 mins Servings: 44 Yield: 5 1/2 cups Jump to Nutrition Facts Ingredients 1 cup mayonnaise 2 cups shredded Swiss cheese ½ cup grated Parmesan cheese 2 cups thinly sliced Vidalia sweet onion hot sauce, or to taste Directions Preheat oven to 350 degrees F (175 degrees C). Stir the mayonnaise, Swiss cheese, Parmesan cheese, Vidalia onion, and hot sauce together in a casserole dish. Bake in the preheated oven until the edges are golden brown, 30 to 35 minutes. Allow to cool 10 minutes before serving. I Made It Print Nutrition Facts (per serving) 61 Calories 6g Fat 1g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 44 Calories 61 % Daily Value * Total Fat 6g 7% Saturated Fat 2g 8% Cholesterol 7mg 2% Sodium 53mg 2% Total Carbohydrate 1g 0% Dietary Fiber 0g 0% Total Sugars 0g Protein 2g 4% Vitamin C 0mg 0% Calcium 51mg 4% Potassium 13mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved