Philly Cheese Steak Dip
You can chop the steak up raw, and then brown it, or brown pieces of steak, and then chop it up, as I did here. Or, if you really want to save some time, you could brown up some ground beef, which should also work pretty well in this.
Use any mix of sweet, hot, and/or pickled peppers you prefer.
For a vegetarian version, you could do this with well-browned mushrooms, which I'm guessing would be very tasty.
Nutrition data for this recipe includes the full amount of peppers. The actual amount of peppers consumed will vary.