Mexican White Cheese Dip/Sauce

I think the people that are giving this a low rating are simply using the wrong type of cheese. You HAVE TO use white american cheese (not white cheddar or monterey jack). You can get Land O' La...

I made the dip exactly as written & this dip is not edible. I gave it 3 stars because I worked on it this week & the recipe is fixable. I am a garlic lover & all my life I have said "you can nev...

I used exactly what the recipe called for - white america cheese. In fact, I could only find it in individually wrapped slices and the end result was fantastic. I will say that during the stirri...

This was a nice change of pace from the usual velveeta and rotel dip. It is a similar recipe to mexican restaurants that serve the white cheese dip. The restaurant cheese dip isn't spicy to me...

My daughter had this sauce at a restaurant recently. I used this recipe to duplicate what she called, the best sauce ever. After tasting this sauce, she said, "No, this is THE BEST SAUCE EVER!...

I was so excited to find a white queso recipe, it's one of my favs, but this did not do what I've had justice. Velveeta actually makes a whie American cheese in the big blocks now (in the unref...

I AM SO FRUSTRATED WITH THIS RECIPE.. I FOLLOWED THIS TO THE T, AND ALL I GOT WAS CHUNKY CHEESE AND MILK AND BUTTER FLOATING ON THE TOP. I MADE THIS RECIPE FOR MY HUSBAND BECAUSE HE LOVED IT AT ...

I just made this and used WAL-MART brand white American cheese. Don't waste your time chasing down a certain brand! It turned out great!

Very good! I did make a couple changes. Used half the recommended garlic and omited the onion because we were out. Found the white american cheese at the deli. Came out perfectly! For those havi...