Ga Ga Clusters

4.4
(69)

Kids will really love these peanut chocolate candies.

3
Prep Time:
5 mins
Cook Time:
5 mins
Additional Time:
2 hrs
Total Time:
2 hrs 10 mins
Servings:
12
Yield:
12 servings
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Ingredients

Original recipe (1X) yields 12 servings

  • 1 (12 ounce) package semisweet chocolate chips

  • 1 (14 ounce) can sweetened condensed milk

  • 1 (16 ounce) package miniature marshmallows

  • 2 cups dry roasted peanuts

Directions

  1. Lightly grease a 9x13 inch baking dish. In a medium saucepan over low heat combine chocolate chips and milk and stir until chips are melted and mixture is smooth. Meanwhile, combine the marshmallows and peanuts in a large bowl.

  2. When chocolate mixture is heated, pour melted mixture over marshmallows and nuts and mix all together. Pour mixture into the baking dish, cover and refrigerate to chill for 2 hours.

Nutrition Facts (per serving)

500 Calories
23g Fat
71g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 500
% Daily Value *
Total Fat 23g 30%
Saturated Fat 9g 43%
Cholesterol 11mg 4%
Sodium 272mg 12%
Total Carbohydrate 71g 26%
Dietary Fiber 4g 13%
Total Sugars 56g
Protein 10g 20%
Vitamin C 1mg 1%
Calcium 116mg 9%
Iron 2mg 9%
Potassium 385mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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