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Air Fryer French Fries

Grab some russet potatoes because it's time to master the art of air-fried French fries with Chef John! To prep the perfect fries, he'll show you how to cut the potatoes properly before treating them to a shortcut soaking technique so you can get cooking right away. While the sticks are drained and dried, you'll preheat the air fryer and season the sticks any way you like--John likes to save the salt for later. See how to stack the sticks in the fryer basket and cook them, in 2 rounds, to golden brown perfection. Before you get air fryer amnesia, remember that these don't stay as crispy as long as regular fries, but having to gobble them up right away is a small price to pay! Get the recipe for Air Fryer French Fries.

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