In this video, you’ll see how to make an incredibly easy comfort-food classic—a scrumptious three-cheese ziti. It’s so simple: pasta combines with marinara sauce and three kinds of cheese. Baked to a bubbly, golden brown, this ziti casserole is the perfect answer to the weeknight dinner challenge. So cheesy delicious, the whole family will love it! You can use this recipe as a base, too, creating variations with ground beef, Italian sausage, even spinach. See how it’s done. Watch the video, then get BUCHKO’s recipe for Baked Ziti II.