Step up your tapas game with these clever crisp and cheesy baskets. All you need is Parmesan cheese and a parchment paper-lined baking sheet. Make circles of a couple teaspoons of shredded Parmesan and bake until golden. When you pull them from the oven, they’ll be pliable, so you can drape them over the back of a mini muffin tin, shot glasses or other small containers. As they cool they’ll become crispy and easy-to-serve snack containers for you to fill with mini salads or other appetizers! Get the recipe for Parmesan Baskets.