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Portobello Penne Pasta Casserole

Great pasta begins right at home, and you’ll love how easy it is to make this rich, creamy dish. Cook penne pasta, then make a delicious sauce with Portobello mushrooms, garlic, basil, milk and mozzarella cheese. Mix together pasta with mushroom sauce, chopped spinach and soy sauce. Bake for twenty minutes, and when it’s bubbly and fragrant, serve it up. Rave reviews will put this casserole recipe on your regular rotation! Get the recipe for Portobello Penne Pasta Casserole.

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