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Tiramisu Toffee Dessert

Get a little “pick me up” with a toffee candy crunch in this sweet revision of the classic Italian dessert. First switch out ladyfingers for a pound cake cut into thick slices. Drizzle with strong coffee, then top with a heavenly mocha cream made by beating together sugar, chocolate syrup and cream cheese with heavy whipping cream. Spread the cream over the cake and top with crushed toffee candies. Chill to blend the flavors and then pass the spoons around, because everyone’s gonna want a bite (or several!) Get the recipe for Tiramisu Toffee Dessert.

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