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Boston Baked Beans

In this video, you’ll see how to make delicious Boston baked beans from scratch. Though you need to soak the beans overnight, once you get cooking, the recipe is easy. The key is layering some of the ingredients like bacon and onion as the beans bake. These old-fashioned beans are great with cornbread or biscuits—and are so tasty you’ll never go back to canned. Watch the video, then get the recipe for AJRHODES3’s Boston Baked Beans.

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  • Helen Callahan Cooley

I am quite proud of my Boston heritage. I just made some beans added what I thought was in it, and I got every single ingredient. I have never made beans before so I am so happy and can not wait to taste them.


I always soak my beans overnight, then drain, add seasonings,meat and cover the beans plus 1 1/2 inch of water or broth over the top. It always works...YUM !

  • Diana Dalla Costa-rich

Looks good. Can this recipe be made in the slowcooker?