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Bourbon Pepper Pan Sauce

You'll be well on your way to making restaurant-quality steaks after mastering this bourbon pepper pan sauce by Chef John. Be sure to assemble all the sauce ingredients before cooking the steak so you can make the sauce during the 5-minute resting time for steak. The rich, sweet, peppery flavor profile also works wonderfully with pork chops and grilled chicken. Give this technique a try and you'll even be confident enough to experiment with using different liquors! Get the recipe for Bourbon Pepper Pan Sauce,

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