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Green Quinoa Tabbouleh

Chef John's twist on tabbouleh uses quinoa, which melds perfectly with the bright notes of parsley, mint, and tarragon. The herbs are featured in chopped form, as well as blended into a super green dressing. Make sure to blanch the herbs first to keep their color bright green and fresh for days! Get the recipe for Green Quinoa Tabbouleh.

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