Combine one of the most popular ice cream flavors (butter pecan!) and one of the world’s most popular desserts (cheesecake!) and—yum!—you’ve got something deliciously special. A great cheesecake begins with an exceptional crust, and here graham cracker crumbs, pecans, butter and sugar make the base inside a springform pan. The dreamy filling is made with cream cheese, sugar, eggs, sour cream and vanilla, and more pecans, of course. Bake, rest, and when you can no longer resist, serve up rich slices for the ultimate dessert time happiness. Get the recipe for Butter Pecan Cheesecake.