A rich, satisfying and veggie-filled soup full of warmth and goodness that requires minimal prep and effort, and only requires one pan for cooking! Cook zucchini, celery, onion, red bell pepper, carrots and garlic in hot butter, then add chicken broth, half-n-half, chicken, gnocchi and spinach. Season with thyme and nutmeg and simmer until it’s dinnertime. Also a great choice to keep warm in the crock pot until you’re ready to serve your hungry crowd. Get the recipe for Creamy Chicken Gnocchi Soup.