In this video, you'll see how to make Chef John's "dangerously spicy" cream cheese and fromage blanc spread. This one's not for bland-food fans. It brings the heat, getting its firepower from sriracha hot sauce, ghost pepper hot sauce, chipotle pepper, and cayenne pepper. If you can't find fromage blanc, mascarpone (or just more cream cheese!) works just as well. "People will literally be spreading more of this on their next cracker, while they tell you that it's too spicy," says Chef John. Watch the video, then get the recipe for Chef John's "Code Red" Cheese Spread. Enjoy it with crispy flatbreads.