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Baked Brie with Maple Caramelized Apples and Spiced Praline Bacon

Complete your autumn table with warm-spiced gooey melted cheese and watch your guests gather ‘round. The perfect communal appetizer is so easy to prepare, too. First bake bacon in a seasoning mix of sugar, chili powder, pecans and sea salt. Then sauté apples in a tempting sauce of butter and maple syrup and finally dial up the fall flavor with a touch of cinnamon. When you’re ready to bring your community around some cheese, bring out your wheel of brie, top with the apples and bacon, bake until melty-soft and serve to happy guests with plenty of crackers or slices of baguette. Get the recipe for Baked Brie with Maple Caramelized Apples and Spiced Praline Bacon.

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