Sweet sherbet and chocolate chips become great family summer fun when transformed into a fun, sliceable watermelon shape for sharing with friends! First line a bowl with plastic wrap, then line the bowl with softened lime sherbet. While you freeze that solid, stir mini chocolate chips into softened raspberry sherbet, then pour into the shell and freeze solid. When ready, invert the bowl onto a pretty plate and slice to serve. Get the recipe for Raspberry-Lime Sherbet 'Watermelon'.