Make it an eggnog cream and gingerbread cookie-filled holiday, with this beautifully tempting dessert centerpiece. This easy recipe begins by preparing a gingerbread cake mix. Next mix vanilla pudding mix with eggnog, then whip cream with sugar and vanilla. Finally, assemble by layering crumbled cake, then eggnog pudding, then vanilla whipped cream and repeat until all ingredients are used. Chill for 6 hours and serve garnished with a topping of crushed gingersnap cookies, cranberries and nuts. Then stand back and watch as everyone digs in deep for big, thick scoops of holiday-spiced creamy cakey goodness! Get the recipe for Eggnog Gingerbread Trifle.