Get that fajita flavor fast with this open-faced melt sandwich version of your favorite chicken fajitas! Cook chicken breast with onions and bell pepper, then stir in tomato juice and taco seasoning. Spread French bread with salsa, chicken mixture and cheddar cheese. Place it under a broiler until it gets toasty, melty and juicy, then sink your teeth in to great taste. Get the recipe for Chicken Fajita Melts.