Welcome great comfort food to the table with this authentic old family recipe for tender, delicious gnocchi. Create a basic dough with ricotta cheese, eggs, Parmesan cheese, garlic powder and flour, then cut into 1-inch pieces and chill. Then create a sauce with olive oil, garlic, tomatoes, red pepper flakes and basil. When it’s dinner time, boil the gnocchi and fold into the sauce with cubed mozzarella cheese for a hearty and satisfying meal. Get the recipe for Ricotta Gnocchi.