One Pan Sriracha Chicken and Veggies
One-pan meals are all the rage for their super simple prep and deliciously satisfying results. And if you’re a fan of spicy flavor, you’ll love this easy and complete meal recipe. Cook seasoned chicken thighs in butter until browned. Then cook onion and garlic, add potatoes and red bell pepper. Return the thighs to the pan and cover with brown sugar and sriracha sauce. Bake and serve in a half an hour. You and your family will love this tasty weeknight meal! Get the recipe for One-Pan Sriracha Chicken and Veggies.