Please the entire family with this incredibly tasty elevated quesadilla. Begin with a flavorful pico de gallo of tomatoes, onion, lime juice, fresh cilantro and minced jalapeno. Then fill tortillas with chicken breast, sautéed onions, green peppers and garlic, and shredded Monterey Jack cheese. Once you’ve heated them through and made them melty and crave-worthy, slice them into wedges and pass them around. Don’t forget to load up each wedge with zesty pico de gallo and cool sour cream, then fall in love with every bite. Get the recipe for Pico de Gallo Chicken Quesadillas.