Everyone loves waffles, so make terrific Belgian-style waffles with a batter of flour, baking soda, baking powder, sugar, salt, eggs, vanilla, milk and melted butter. Cook up the batter in an iron, then make an extra special sauce of butter, brown sugar, rum extract, vanilla and cinnamon. Stir in pecans, pancake syrup and bananas and simmer until softened. Prepare a special whipped topping from heavy cream, vanilla and confectioners’ sugar. Assemble these decadent waffles with plenty of bananas foster sauce and big, fluffy clouds of sweet whipped cream. Get the recipe for Bananas Foster Belgian Waffles.