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Comments46
TheDessertDoll
I love this recipe! I made it once with all 4 bananas (which is plenty for this recipe with the average sized banana) and one other time with only 3 and it still came out moist and very bananay!
vash
I followed this recipe step by step with the exact ingredients and timing, but my banana bread came out whitesh {close to the colour of the mixture) not brown and tasty looking like the one in the video. Any ideas why ?
carmelcook
Answer for bengalsfanz. The recipe asks for 1/2 cup of butter, which is a whole stick.