Everybody’s favorite pork chop dinner gets a Mexican makeover! After you’ve browned your chops, nestle them into a baking dish with rice, tomato and picante sauces, taco seasoning and bell pepper. Finish everything off with a great portion of shredded Cheddar cheese. When it arrives hot, bubbly and tempting from your oven, dinner’s ready! Get the recipe for Easy and Delicious Mexican Pork Chops.