Satisfy all your senses with a crispy take on the diner favorite. Tuna salad studded with dill pickle, red onion and a touch of Dijon mustard is paired with cream cheese and Irish cheddar for ultimate meltiness. But wait, there’s more! Once assembled, this awesome sandwich is coated with mayo and crushed potato chips then grilled to perfection. What are you waiting for? Only a few minutes separate you from this seriously delicious sandwich. Get the recipe for Mary Pat's Tuna Melt.