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How to Make Simple Garlic Shrimp

The first key to garlic shrimp is to get everything prepped and ready in advance. The second key? Tons of minced garlic. Don’t be shy with the garlic! In this video, Chef John also reveals his secret ingredient for making gossip-worthy garlic shrimp. You’ll see how to avoid overcooking your shrimp using a super-fast, high-heat cooking method. Get the recipe for Chef John's Garlic Shrimp. Unbelievably delicious, these garlic shrimp are great served over rice, potatoes, pasta—any kind of starch. Chef John prefers them over toast topped with the garlic-parsley-lemon sauce.

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  • Larry Fuchs

worked in restaurants, for years. always good, to see chef john. got a question for him? wish he had a q/a section. larry

  • Keith Bullington

If you read this while you are looking for a garlic shrimp recipe, stop looking. This was presented and seemed simple enough to try, and it was as the picture displays is delicious. The recipe is so simple that it can make a fun home cook prepare a superb high quality dish. It has become regular for me.

  • Tugreed

... you can also add some sea salt, black pepper, a pinch of red chili powder, some chopped up onions and once it's almost ready sprinkle some shredded parmesan cheese ... and Mwah Absolutely Delicious!