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Broiled Herb-Crusted Salmon

This is a great recipe for folks who are terrified of cooking fish! It’s incredibly simple, quick, and flavorful. In this video, you’ll see how to wield a mortar and pestle to combine garlic, salt, and fresh herbs into a delicious paste. Then you’ll stir in Dijon and mayo, cayenne, and a splash of lemon juice. Just spread the sauce over the salmon. Then you’ll see a great technique for cooking the fish properly. Chef John will also show you the best type of salmon for this recipe. Watch the video, then get the recipe for Chef John's Salmon. It’s so easy!

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  • Daniel H

I just made an account solely because of this video. Easily one of the best - if not The best cooking instructional video I've ever seen.

  • Joseph Kashanek

the best instructor I ever had. Really makes it so simple and his tone is reassuring. Thanks

  • Jackie Repka

This is so amazing Chef John!!! Thanks so much! I love your recipes!!!