In this video, we'll show you how to make a perfect baked pastry for the fall. First, we'll prepare the dough for the empanadas. If you're short on time, try using a store-purchased pie crust instead. While the dough is resting, we'll mix up pumpkin puree with cinnamon, ginger, and cloves. Spoon the filling inside the rolled out dough circles, crimp, and bake until golden. Enjoy these treats with a cup of Mexican hot chocolate for the ultimate fall treat. Get the recipe for Mexican Pumpkin Empanadas.