Ever wondered what goes into that decadent German chocolate cake frosting? In this video, we'll show you how to make that frosting to perfection. A mixture of evaporated milk, brown sugar, egg yolks, butter, and vanilla are cooked up until nice and thick. Then just add chopped pecans and flaked coconut and let the frosting cool to room temperature. Spread on chocolate cake and you're dessert is set! Get the recipe for German Chocolate Cake Frosting.