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BBQ Pork-Stuffed Corn Muffins

This is a great way to use up leftover pork ribs. In this video, you’ll see how to make delicious pork-stuffed corn muffins. These are extremely easy and economical to make using corn muffin mix and leftover meat from BBQ ribs. Topped with cheese and baked in the oven, they make a fantastic appetizer or snack. And the bonus? Eating barbeque in muffin form is almost completely mess free! Watch the video, then get Chef John’s recipe for BBQ Pork-Stuffed Corn Muffins. They're the perfect nosh for game day, too.

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  • movib

I have made this using chili. Makes a great cold weather dish.

  • Lefty

Oh WOW. Great!! I didn't use the Jiffy mix. I made my own from Chef John's posting. Looking forward to using other meat fillings or...maybe pie fillings? Food for thought.

  • eljay1250

This is great to use if you have left over meat sloppy Joes. I always have Jiffy Corn Muffing mix on hand. Great stuff...grea quick recipes for it.