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Salmon with Brown Sugar Glaze

In this video, we’ll show you how to prepare salmon fillets in just half an hour. We simply season the fish with salt and pepper and spoon a flavorful sauce made from light brown sugar and Dijon mustard. The salmon is cooked under the broiler until your desired doneness. Get this highly rated recipe for Salmon with Brown Sugar Glaze. This goes perfectly with rice and broccoli.

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