Marsala Marinated Skirt Steak
This video shows you how to make grilled skirt steak marinated with Marsala wine, the slightly sweet fortified wine from Sicily. Along with the wine, you’ll add dry rosemary, a touch of ketchup (for its sweet and sour aspect), and minced garlic. It’s super easy. Let it marinate, and then grill over mature, white-hot coals. Watch the video, then get the recipe for Chef John’s Marsala Marinated Skirt Steak. For best results, don’t forget to slice it against the grain.