This video shows you how to make cauliflower fritters. So easy, it takes mere minutes to prepare them. You’ll work over the cauliflower in a food processor until finely minced. The secret to the simple batter is dry Italian salad dressing. A little baking powder makes them light and airy. Fry them up in olive oil. They’re a great, healthy appetizer. Watch the video, then get BETTYCOOK’s 5-star recipe for Cauliflower Fritters. If you like, serve them topped with grated Parmesan cheese with marinara sauce for dipping.