In this video, you’ll see how to make classic green goddess dressing. Fresh tarragon, parsley, and chives are the trio of herbs that give this dressing its beautiful green color. You’ll combine the fresh herbs with tarragon vinegar, an anchovy, green onions, and garlic. Mayonnaise provides the wonderful creamy texture. Watch the video, then get Barrett’s recipe for Green Goddess Salad Dressing. Enjoy it with salad, steamed artichokes, pasta, and broiled fish.