In this video, you’ll see how to make a sweet, creamy Easter confection. Jellybean bark! It’s like the peppermint bark you love at Christmastime, only this easy Easter version is made with creamy white confectioner’s coating and fruity jellybeans. It’s so much fun, and makes an adorable addition to the Easter basket. Watch the video, then get Christina’s top-rated recipe for Jelly Bean Bark. You can substitute white chocolate for the confectioner’s coating if you prefer.