This video shows you how to make grilled romaine lettuce. It’s super simple! Just cut the romaine in half lengthwise, drizzle with olive oil and steak seasoning, and place it on the grill. It’s done in just minutes! Serve with croutons and freshly grated Parmesan cheese. A splash of lemon juice really brightens up the flavors. Watch the video, then get Cambry’s top-rated recipe for Grilled Romaine. It’s the perfect partner for grilled steak—and the flavors are even more intense if you grill the romaine in the spots where the steaks were cooking!