This video shows you how to make impressive bacon-and-egg breakfast tarts. Pastry shells are stuffed with bacon or ham, shredded Cheddar cheese, and eggs, and topped with a sprinkle of ground nutmeg and pepper. The tarts bake just until the eggs are soft-cooked. You’ll also see how to make the pastry shells using prepared pie dough. It’s surprisingly easy. Watch the video, then get JJOHN32’s top-rated recipe for Bacon and Egg Breakfast Tarts. It’s the perfect brunch treat.