In this video, you’ll see how to make a roasted chickpeas appetizer with a satisfying crunch. It’s so simple. Canned chickpeas (also known as garbanzo beans) are rinsed and drained, combined with olive oil and seasonings, and roasted to a crispy finish. What a deliciously healthy, high-fiber snack. Try them as a crunchy topper for green salads, too. Watch the video, then get the top-rated recipe for Roasted Chickpeas. This crunchy appetizer is even more satisfying because you know it's healthy.