Here’s a simple and delicious twist on a classic. In this video, you’ll see how to prepare make-ahead mashed potatoes with creamy mascarpone cheese. The mascarpone cheese, egg, and milk add a wonderful texture to these amazing mashers. Make them in advance, and then simply bake until the tops are beautifully golden brown. Preparing mashers in a casserole is a great, user-friendly way to serve potatoes to a crowd. Watch the video, then get Chef John’s recipe for Mascarpone Mashed Potatoes. These are the perfect potato for Thanksgiving dinner and other holiday meals.