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Spicy Chicken Thai Soup

In this video, you’ll see how to make a spicy red curry soup. It’s inspired by the hot-and-sour soup that's so popular in Thai restaurants. Easy to make, it combines chunks of chicken thighs with red curry, coconut milk, lemon grass, and ginger. You’ll see how to prepare the lemon grass, a key ingredient that gives the soup its unique flavor. Simmer chicken stock with lemongrass, ginger, and garlic, and then strain out the tough lemongrass before you add the other flavorful ingredients, like red curry paste, fish sauce, and lime juice, another critical ingredient that provides the sour counterpart to the heat. Serve it with sliced jalapenos, fresh cilantro, and an extra squeeze of lime. Find top-rated Thai soup recipes.

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  • JodiM

OMG so good and so easy! I love Thai food, especially the soups. I'm on a low carb diet and it's perfect,because coconut milk is low in carbs and sugars. Thanks so much for this!

  • DanO222

Good recipe How ever if your friends or family do not like Cilantro use half Parshley and half Cilantro. Stay with serrano chili's One will work just finally chop take seed out if you do not like it to spicy. 1 Tlb of thai chili paste works fine. Use black dried mushrooms. there in the dried spice area.

  • nicolina

this is the second video i watched and can't find the recipe to print what the heck so frustrating!!!!!!!