In this video, we’ll show you how to make delicious, lightly breaded haddock fillets drizzled with butter! Parmesan cheese adds a nice flavor to the thyme-seasoned breading, and baking makes this a much easier alternative to deep frying the fish fillets. Watch the video, then get the recipe for Baked Haddock. Try using your choice of firm, white fish fillets with this recipe. You’ll keep coming back to this quick and easy recipe.