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In this video, you’ll see how to make crescent-shaped rugelach, the traditional Hanukkah cookie. Cream cheese dough is filled with raisins, chopped walnuts, and cinnamon sugar, and rolled into crescents. Watch the video, then get Jackie’s 5-star recipe for Rugelach. “I have many rugelach recipes,” says Jackie, “but this is truly the best I have ever made.

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