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Chicken Stir-Fry

In this video, you’ll see how to make a quick-and-easy chicken stir-fry that’s loaded with vegetables. Broccoli, bell peppers, and water chestnuts get the nod in this recipe, but you can add any veggies you like. Toss in snap peas, carrots, bamboo shoots, bean sprouts, whatever you like. The stir-fried chicken comes out tender and moist, and the slightly sweet, somewhat spicy sauce is so flavorful. Watch the video, then get KatieKS’s 5-star recipe for Chicken Stir Fry. Serve it over white or brown rice. It’s also delicious with noodles.

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Comments13

  • kivsa

Frankly, a recipe isn't worth the time if a person has to copy each ingredient. There are enough similar recipes elsewhere that most people won't bother with one that appears to require a person to watch a video before they can get the recipe. Put the recipe below the photo, and let a person decide whether or not to watch the video!

  • Jweb17

If you can find it, I would suggest Yoshida's Gourmet Sauce rather than soy

  • Brenda Folsom

Click on the Blue writing, it will give you the recipe.